Introduction of Paddy:
Rice is the most important food for Indians. It is grown across the country and supports crores of farmers. India is the second-largest rice producer in the world. Paddy is mainly grown in the Kharif season (June to October) and in some places during the Rabi and Zaid seasons.
Varieties of paddy:
Normal: Telangana Sona, Kunaram 1638, Warangal 962, Jagtial 94423, Kunaram 118, Tella Hamsa, MTU 1010, Rajendranagar Vari 28361, NLR 3648, Warangal Vari 1119.
Hybrids: Arize Hybrids, DRRH 4, Samulai-1444, KRH-2, Pusa-2090, PA 6444, Suruchi 5401, DRRH 3.
Top Paddy-Growing States:
West Bengal, Uttar Pradesh, Punjab, Tamil Nadu, Andhra Pradesh, Bihar, Chhattisgarh, Odisha, Telangana, Assam, Haryana.
To get a good harvest, better grain quality, and higher income, farmers must follow a proper step-by-step method. That’s why this SOP (Standard Operating Procedure) is prepared.
Area & Production:
Paddy is India’s most important food crop, grown across 44–46 million hectares each year, making the country the second-largest rice producer in the world. Annual production is estimated at around 135–140 million tonnes of rice, with an average yield of 3.1–3.5 tonnes per hectare. Major producing states include Uttar Pradesh, West Bengal, Punjab, Andhra Pradesh, Telangana, Chhattisgarh, Odisha, and Bihar. Kharif is the main season, but rice is also grown in Rabi and summer in some regions. Paddy farming supports millions of farmers and is vital for food security and exports.
Soil: Grows best in clay loam or loamy soils with good water holding and drainage, pH 5.5–7.0. In the Deccan Plateau area, most of the soil is black soil, and farmers use it to grow paddy.
Climate: Needs 750–1250 mm rainfall, 20–30°C temperature, and lots of sunlight.
Best Time: Make the nursery bed about 25 to 30 days before you want to plant in the main field.
Kharif Season: For the rainy season crop, start nursery work between mid-May and mid-June.
a. Dapog (Mat) Nursery:
When to Start: 14–20 days before you want to transplant.
How to Do:
b. Wet Seed Bed:
When to Start: 25–30 days before transplanting.
How to Do:
Where to Use:
This is the most common method in India, where water is available.
c. Direct Sowing Bed:
When to Start: At the beginning of the season, no need to prepare the nursery.
How to Do:
Where to Use:
Best for areas with less labour or less water, and where quick planting is needed.
Transplanting Method: Use 20 to 30 kg of seed per acre (about 50 to 75 kg per hectare).
Direct Seeding Method: Use 35 to 50 kg of seed per acre (about 75 kg per hectare).
SRI Method (System of Rice Intensification): Use 5 to 8 kg of seed per acre (about 12 to 20 kg per hectare).
Treatment:
Transplanting:
Move 20–25 day-old seedlings (2–3 leaf stage) to the main field.
Direct Seeding:
Sow pre-germinated seeds directly.
SRI:
Use 10–12 day-old single seedlings for best results.
Method | Spacing (cm) | Seedlings/Hill |
---|---|---|
Transplanting | 20 x 15 | 2–3 |
Direct Seeding | 20 x 10 | 1–2 |
SRI | 25 x 25 | 1 |
Basal Application (before transplanting or final puddling):
Top Dressing (after transplanting):
Additional Tips:
Chemical Control:
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